烏干達 Bubuchi 有機咖啡

The honey process really brings out the orange zest notes without any bitterness. I’ve been brewing it in my pour-over and the watermelon hint comes through more as it cools. Perfect balance for a morning cup.

I can really taste the watermelon note they listed in the description, which makes this cup surprisingly refreshing for a coffee. The honey process drying gives it a smooth, almost syrupy body that pairs perfectly with the orange zest finish.

The honey process really comes through in the sweetness — I can taste the orange zest and honey notes clearly without any bitterness. This is the most interesting coffee I’ve brewed in months, perfect for my morning pour-over.